Review of Do-Rite Donuts & Chicken

I used to work for Do Rite and their gluten free donuts are NOT gluten free. Yes, the batter itself is gluten free and they fry them in a separate fryer but after being fried they encounter rampant cross-contamination. They are glazed, iced, and decorated in the same exact materials as the regular donuts. This is standard procedure at all locations. As we made donuts throughout the night the glazer would become filled with small pieces and big chunks of our regular donuts, so it was very common to glaze the gluten free donuts in glaze that was absolutely filled with pieces of glutenous donuts. They also dipped them in the same icing as the glutenous donuts and in the same toppings as the glutenous donuts. So although they start out gluten-free, they are absolutely not gluten-free by the time you purchase them.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good