My family ordered pizza from the Dominoes in Rogersville over the weekend. I believe the crust was the gluten-free crust as advertised, but I am pretty sure it was severely cross-contaminated. Thankfully I am not celiac, but it only took about 15-30 minutes for the extreme discomfort to hit my digestive system. Lasted for a few hours. It has been hit and miss with Pizza for sure. I feel that they may need to upgrade their prep procedures, or just recommend to not order if strongly intolerant. BTW, the crust actually tasted very good.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Good
Never had an issue here. The gluten free pizza is great. They give a warning on the online ordering that since this is not a gluten free kitchen there can be cross contamination. But again, I've never had a problem.
"Domino's® pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure. Therefore, Domino's® DOES NOT recommend this pizza for customers with celiac disease. Customers with gluten sensitivities should exercise judgment in consuming this pizza."
I have never eaten at Domino’s and not gotten sick. There is flour flying around everywhere and everything is contaminated.
— Not at all
EDIT: Returned here, and this time my celiac partner and I informed the staff of our allergies in person. The staff took great precautions, washed the trays, cleaned their tools, and used new gloves. We felt well afterwards. I will come into the store instead of ordering delivery from now on.
I got glutened here from my plain cheese pizza when ordering delivery, but my celiac partner did not. Sensitive people stay away.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
This is one of the worst dominos I go to. I can't blame them but just a warning
Other Domino's chains have taked to me about cleaning services and separate cutters.
This dominos will not do that- and believe me those pizza cutters are NOT clean
— Not at all
— Gluten-free items are marked on the main menu
Always feel bloated and tired after eating their gluten free pizza. I don't think it's the ingredients but the heavy cross contaminated. I've experienced with the wings as well and they can't be hit or miss with cross contamination but are a safer choice than the pizza in my opinion.
— Not at all
— Some
— Below Average
They have a gluten free crust and it’s pretty good.
— Gluten-free items are marked on the main menu