Don Pablo's

the brunch menu is fantastic for those who can eat it however I am gluten-free and Dairy-free and found no food options, I don't feel they understand the issues. I had ordered the civeche and then asked if the sweet potato came with butter and the waiter came back and said the civeche had condensed milk and I politely said to cancel the order. fortunately I had brought my own food with just in case.

The first time I went here I was okay, got fajitas with corn tortillas but I was also newly diagnosed (from fairly asymptomatic celiac) so that could have been why I didn't feel any negative effects. The corn tortillas were eh but the fajita meat was good. I got the fajita salad the past two times due to the eh tortillas for the fajitas and have gotten sick both times. Also, their on site gluten free menu is identical to their online one which hasn't been updated in over 2 years.

Celiac friendly?

No

Celiac friendly?

Yes

Second opinion here -- went for dinner 1/25/2014 and didn't have a good experience. The server looked at me like I had three heads when I asked if they had a gluten-free menu, said "no of course not, this is our menu, hahaha." Most of the items on the "regular" menu use flour tortillas. The salad was bland, fajita meat tepid and tasteless. I didn't have a reaction to the food but it just wasn't very good.

Celiac friendly?

No

excellent knowledge on gf and allergies. gf menu. large variety

We went there tonight for dinner & when I asked for the gf menu. I was told a manager will be over to talk to me. He came over & I was told they no longer have a gf menu because they can no longer guarantee the food will be gluten free. He then said something about changing suppliers. This location needs to be removed from the the list of safe places.

Celiac friendly?

No

They weren’t able to provide a menu with gf options, called their offerings gluten friendly, and I got sick after taking a chance and eating the recommended steak fajitas with corn tortillas.

Celiac friendly?

No

This place is the freaking bomb! Because their fried taco shells are made at a central location, FRIED TACO SHELLS ARE BACK ON THE MENU. Also, since they can just use fried taco shells as the "chips," chips and salsa are back on the menu. Only mexican food place in town where I c an eat chips salsa. ALSO, the enchiladas are safe! Bon Appetit!

I took down two stars because on my last visit, it seemed the gf taco shells had changed dramatically in quality. They are still gluten free. But they seemed to be thicker, much less crispy and not very good. Lets be honest i go here for the ability to eat crispy fried taco shells as chips with salsa and the crispy taco shells. If those suck, i probably wont go here. It was nice while it lasted though.

Celiac friendly?

Yes

This location does not have a gluten free menu. Eat at your own risk.

Nima approved grilled shrimp and veggies (not so good on the dry side salad).