Review of Dooney's Pub Voorhees

I’m home visiting from college and went for the first time two weeks ago. Today will be my fifth time going since I’ve been home because the food is incredible and every server we have had has been knowledgeable. The first time we went we were told the owner is gluten free which made us feel a lot better. I have other allergies that I also need to worry about regarding cross contamination and the server made sure to talk with the kitchen staff who were both knowledgeable enough to recognize that I needed the wings cooked in a different way - and they were more than willing to do so. The menu is one of the largest I’ve seen at a restaurant that is not dedicated gluten free. I am fully confident in this restaurant and HIGHLY recommend it to anyone with any allergies.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies
• Offers outdoor seating