I was so excited to try this place based on recommendations and it did not disappoint! I had potato skins and a burger and they were both great! The bun was amazing and didn’t fall apart! Everything was clearly marked GF when it came out and the waitress was knowledgeable about cross contamination. She told me there are separate fryers and prep areas for the GF food. The GF menu is pretty big and I can’t wait to go back again to try some of the other options!
— Very
— Separate gluten-free menu
— Most/All
— Excellent