As many of these reviews say, the chef comes out to review the menu with you. All the pastas and pizzas can be done gluten free, and they have a dedicated fryer for fries and gluten free buns. I enjoyed a delicious blackened chicken sandwich with fries! It was delivered separately from everyone else’s meals to be extra cautious.
Back again in the morning for the hotel-included buffet for breakfast. The chef came out to speak with me again. All meats, eggs, and tater tots are gluten free and prepared in dedicated spaces. The chef surprised me with gluten free French toast he prepared. It was delicious!
— Very
— No gluten-free information on the menu
— Most/All
— Good