Duck Club Restaurant

Now called Drakes Sonoma Coast (restaurant at Bodega Bay Lodge). We ate our evening meal here twice during our stay (June 2019) but unfortunately whilst gluten free options were marked on the online menu they had not printed them on the version in the restaurant. Despite that our waitress was able to explain what would be safe for me to eat and thankfully a large portion of the menu was naturally gluten free. On the first night I had the Roasted Rocky Half Chicken and on the second, steak, both meals were delicious.

My gluten eating husband had the gnocchi both nights and loved it too.

Celiac friendly?

Yes

Restaurant at Bodega Bay Lodge. Excellent meal. Loved the soup and chicken. Wonderful wine list.

Celiac friendly?

Yes

Great food. We've eaten here a few times and recommend it.

This place is actually called Drakes Sonoma Coast Kitchen located at the Bodega Bay Lodge. We had an outstanding experience here tonight. We are gf df and latex free. They accommodated all of our allergies and the food was spectacular. Gf df Udi’s bread with olive oil (they toasted the bread in the oven), delicious soup, ribeye steak, carrots and fingerling potatoes. We are super sensitive and did not get sick. Highly recommend! ——- also ate breakfast here the next morning - eggs, gf toast, bacon and potatoes and ordered fruit plate. All were delicious and did not get sick.

Celiac friendly?

Yes

Menu is labeled with what is gluten free, and what can be made gluten free on request. Waiter was very knowledgeable about cross contamination. Food was decent.

Celiac friendly?

Yes

Only open for dinner. Specifically made gluten free option on the menu.