Now called Drakes Sonoma Coast (restaurant at Bodega Bay Lodge). We ate our evening meal here twice during our stay (June 2019) but unfortunately whilst gluten free options were marked on the online menu they had not printed them on the version in the restaurant. Despite that our waitress was able to explain what would be safe for me to eat and thankfully a large portion of the menu was naturally gluten free. On the first night I had the Roasted Rocky Half Chicken and on the second, steak, both meals were delicious.
My gluten eating husband had the gnocchi both nights and loved it too.