I’ve given 3 stars only bc I should’ve expected them to be super busy on a Friday night and therefore not be “on the ball” about the gluten cross contamination stuff so I can’t rlly blame them for that. I did take away 2 stars because I got two different answers about if they have a gluten free fryer or not so I don’t know who to believe and I had an immediate reaction to a dish listed as gluten free (chances are the reaction was due to gluten exposure but there’s no way to tell for sure). Lastly, when I informed the server I was celiac and explained what that meant, she responded by saying “haha wow you’re life must suck” and scurried away. I wasn’t insulted by the comment, just found it weird. Tje reason why I took a star off was because she didn’t say anything other than commenting how my life sucks, I didn’t feel assured that she understood the seriousness of my condition or really listened to what I was saying.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Average