Review of East Coast Pizza

They have a separate oven for pizzas to avoid cross contamination.

The pizza crust is amazing! The edges are crisp and the middle is soft like a good pizza should be. They take extra precautions as the owners have celiac. They serve gluten free bread, pasta and desserts too.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent