I've eaten off of their GF menu twice in the past month. The first time, they couldn't find the GF menu at all. When they did find it, I ordered a GF pasta option. Their cream/white sauces are not GF so I went with the simple red sauce. The food took over 30 minutes to arrive, and when it did - GF noodles, yes, but covered in Alfredo sauce (not GF). I had to send it back and ask them to remake it. By this point my dining partner (a child) had finished her meal. Given the typical attention span of a child, this was not a fun dining adventure. I asked for a takeout container right away and ended up throwing most of my meal out. We all know how well GF noodles, especially when overlooked, hold their shape and texture - yuck! My second experience was a little better. The GF menu I was handed was completely different (no pasta, just salad, salmon or steak). I asked and received the other GF menu (after our server verified that pasta was even available). I opted for the spicy red sauce this time - much better. The food was pretty good but I didn't feel very comfortable with the knowledge of our server regarding gluten in general (although she was better than some!).
Yes