Eastport Kitchen is a fantastic option for celiacs! Most of their sandwiches are GF if you substitute the GF bread, and they also have some amazing salads that can be topped with various GF proteins.
I’ve tried a good chunk of the menu and have never felt sick after any of my meals. Their staff seems very informed about cross contamination and seems to make every effort to prevent it.
I’m not certain how sensitive I am to cross contamination but I’d have no problem recommending this location to other celiacs!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent