Review of Eduardo's Mexican Kitchen

My husband and I ate at Eduardo's for the first time and had a very nice experience. My premium margarita was excellent! Also I have a gluten and wheat allergy and the manager understood and was able to recommend several entrees that fit my dietary needs. I had the. Cochinita Pibil and it was amazing. I had absolutely no reaction! Left full and happy! Will absolutely return for more. 😊 Highly recommended if you are craving really excellent Mexican food.

Celiac friendly?

Yes