This fine dining experience was phenomenal. Every dish was able to be gluten free accommodated. We did not get fancy French bread but they did bring me some gf toast so I could enjoy the bread and butter experience with others. The butter was good enough alone. I enjoyed duck confit and mushroom risotto. Our dessert was a flourless chocolate pyramid with strawberries. Delish!! Can’t wait to go back.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

Staff is knowledgeable and can answer questions
Staff will clean kitchen space or change gloves if asked

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other

Other Characteristics

Good for dairy-free
Good for dinner
Good for keto
Good selection of healthy options
Good vegetarian options
Good with other allergies
Offers outdoor seating
Reservations recommended

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.