Close to our house so we tried it recently. The GF pancakes were tasteless. The only syrup they carry is Log Cabin, so that may have been part of the pancake issue for me. It is a family run business, so I hate to be negative, but nothing Ii ordered tasted good. Maybe from the high fructose corn syrup, maybe from cross contamination, but I felt awful the rest of the day. We won't be back.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Poor
An update: apparently the dedicated waffle iron is no longer available. We do eat here sometimes with requests to keep it safe in the kitchen and haven’t suffered from it. But I’d still not call it celiac friendly. They offer "gluten friendly" menu items which mean the ingredients are GF but the preparation is decidedly not. The only thing prepare in a dedicated manner is the GF waffles but be sure you ask that they use the dedicated waffle iron. Eggs, bacon, everything else is prepared on a shared grill. We asked about using a separate pan but chef said no to that. So waffles and hot cocoa were delicious but we won't chance anything else here. Service was wonderful, though we did have to ask for clarification everything step of the way.
Called today to see if I could eat here and was told that everything was cross contaminated and not safe for celiac
— Not at all
— Gluten-free items are marked on the main menu
Offer gluten free pancakes but everything is cooked on the same grill so cross contamination is present. But when I said I had celiac the chef came out and said that they will clean the grill and make sure it is ok to the best of their abilities. Super nice and caring staff and had no problems after eating the pancakes.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
I was told the only GF option was their pancakes. Normally GF pancakes are a treat to be able to get, but these were very gooey in the middle and didn't taste that great. Unfortunately, I felt sick shortly after leaving the restaurant.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
My waitress and the staff were all super helpful and concerned. They double checked all ingredients to make sure there were no traces of gluten. I got the eggs Benedict on GF bread instead of English muffin, Home fries, and water. I don’t have an allergy or celiac, so I’m not hyper vigilant. The staff here was.
— Very
— No gluten-free information on the menu
Have eaten here many times. They have an allergy protocol and a dedicated GF toaster. I’ve never gotten sick. I have never tried the GF pancakes or waffles though.
— Somewhat
— No gluten-free information on the menu
— Some
— Good