Review of Eggs Up Restaurant

We had breakfast here while in town for the weekend. It is a very small no frills diner. The owner and several family members have celiac. Good protocols in place to avoid cross contamination. They do not have a separate waffle iron so we did not try those. Food was good and waitress was very friendly and knowledgeable.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good