Review of El Diablo Brewing Co. & Wood Fired Kitchen

Feb 02, 2024. See my other reviews below. This time I ordered the Gochujang Cauliflower (GF) with Asian cabbage slaw. The small (GF) orange and beet salad and the Big Pig pork sandwich with GF buns. Absolutely delicious and I did not get sick.

April 15, 2023. I've now eaten here many, many times. Never been ill from gluten. My detailed reviews are shown below. The Gochujang Cauliflower (GF) with Asian cabbage slaw is absolutely fantastic. We order this EVERY time. The small (GF) orange and beet salad and the fire roasted grilled shrimp tacos served in corn tortillas have become my go to meal.

Nov 19, 2022. Second time eating dinner at this restaurant. I ate the Gochujang Cauliflower (GF) with Asian cabbage slaw, the small (GF) orange and beet salad, and the fire roasted grilled tacos (GF upon request). The tacos were served in corn tortillas. Similar to my previous review (below) the food was delicious and I did NOT get sick from any gluten cross-contamination. I posted photos of their menu to accompany my review. One additional thing that I must note is that our server sent the owner/manager over to chat about how seriously they take GF. She is also GF and the kitchen staff is well educated about cross-contamination in their food prep.

Nov 11, 2022. Ate dinner at this restaurant following recommendation from a friend. Wow. Great place to eat GF in Greensburg. Importantly, the food was delicious and I did NOT get sick from any gluten cross-contamination. The menu was clear about what GF options were available. Just about everything on the menu could be had in a GF serving. For an appetizer, I had the Gochujang Cauliflower (GF) with Asian cabbage slaw. The portion was huge and I could have eaten more. Yummy! My entrée was the Nashville Hot Chicken (GF) which was fried chicken tossed in Nashville hot sauce with house-made pickles with sides of rice and roasted green beans. Again, delicious. I haven't eaten GF fried chicken at a restaurant since my celiac diagnosis in 2017. Fantastic. I would eat at this establishment again without any concern.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for takeout
• Offers online ordering
• Offers outdoor seating