Review of El Jardin Restaurant

I thought the food was average mexican but others in my party were quite impressed. I had the steak fajita salad and I didnt feel sick afterwards. So that's all that matters, right?

And, yeah, they have a frier dedicated just to the corn tortilla chips. That's another good point for their scorecard. I couldn't tell if their gluten free menu was super large. Their green chili and refried beans are cooked with flour and arent gluten free. The gluten free menu just states that with only a few menu items from their four pages of entrees. I'm thinking you could get more adventurous than I did and request to remove the green chili on the entrees if you wanted. For a first visit, I'm gonna play it safe.

Oh and waitress took my requests seriously. Another good point on their scorecard.

Celiac friendly?

Yes