Review of El Oceano En Tu Mesa

This place was amazing! The waitress was very knowledgeable about what could be made gluten free or not and recommended the ceviche with plantain chips and the fish of the day with the bean salad. Both were incredible, the ceviche was the best I’ve had. She did not recommend the other chips because they were made in a shared fryer.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent