Review of El Poquito

I asked about the tortilla chips and the head chef told me they were gluten free- made from maiz and rice flour/ and fried in a fryer just for the chips. I am celiac so I waited til the next day to write a review (: I ordered the grilled fish tacos/ subbed on corn flour tortillas. I asked the chef to prepare my meal in a clean separate pan. Our server was more than accommodating but you need to go out of your way when ordering to “secure” a safe meal (: I feel fine and really enjoyed my dinner and plan on going back!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for takeout
• Offers outdoor seating