I am updating my review because they’ve changed the menu. The fried fish is no longer gluten-free and the guacamole no longer seems homemade. The chips are still safe, and many of the tacos can be made with corn tortillas. We usually inform our server that she has a gluten allergy and the kitchen takes precautions to prevent cross-contamination. Some items have changed over the years and it’s no longer feeling worth the money to me.
— Somewhat
— No gluten-free information on the menu
— Some
— Good