Great offering of mexican food. Nothing is labeled gluten free so I went with the things that should be safe based on experience (i.e., nothing fried, nothing with flour tortillas) and speaking with the waiter. Waitstaff was kind but did not seem particularly experienced in gluten free protocols. That’s okay because he was willing to answer questions and check with the chef when needed.
Anyway, great food! Would be even better and comfortable if they had foods labeled gluten free and shared their protocols somewhere, but they’re open on Tuesdays and this was a plan B dinner place that ended up being really good.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent