I have eaten at this restaurant many times. The food wasn't the best for a while, but after they got their new Chef in 2019, the menu has improved immensely! The kitchen staff are also much better at working with allergies than they were prior. The serving staff is very knowledgeable about gluten free items and if they don't know the answers are very willing to find out for the customers. Theire gluten free buns for their burgers are great, as well as the gluten free crust for their pizzas. Most other items on the menu if not gluten free are at least modifiable. Would definitely reccomend if you're looking for a nice meal and good service!
— Gluten-free items are marked on the main menu
The waitress was rude. When we requested a dairy free gluten free menu she said she didn’t know and wouldn’t go check until we asked her to. She wanted to argue about clarified butter being dairy free. The meals were served 30 minutes apart. The meal did not sit well and the night was spent in the bathroom! For an expensive restaurant we will pass this one up.
This place just totally messed up and included wonton strips in my taco which were hidden inside until I took the last bite. I immediate alerted our server who got the manager. They were nice but the damage had been done. Apparently their line cooks don't fully understand gluten intolerance. I requested that they either fully train all staff or remove the option of gluten free items from their menu. However, I would never trust this place again.
GF menu: they know how to handle you. Lots of options, including two soups. I got BBQ tiger prawns with bleu cheese slaw, French onion soup, chicken madeira with mashed potatoes, and frozen peach lemonade. My wife had a bite of my chicken and said it was better than her pasta. The lemonade was amazing: don't skip it. Nice atmosphere. The courses didn't have any gap between them, they actually came out while we were still eating the previous thing. So that was weird. Appetizer, drinks, and entrees for two was about $60.
This place was divine! They had a pretty large gluten-free menu and I didn't get sick from it afterwards. It's definitely worth a try!