Review of Emeril's New Orleans Fish House

Wow, just wow. They work in teams of 3 with your server. Most everything is gf. Our server noted that the special my wife (who is gluten intolerant) wanted had a flour based sauce. However, after some quick thought, he offered butter based sauce with the crab Louie seperate with no sauce. After talking with the chef he came back even one better with a medication ofnthe meal with a butter sauce that would pair well with the entire meal. This is the great experience you get when they are doing things from scratch in the kitchen and have an attentive, kbowlwdgeable server, Michael, i believe (looksike the bear, chef series on hulu). Excellent!!! The meal was awesome.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent