Cafe Restaurant Engel

There are few restaurants open in Vaduz on a Sunday but this restaurant had a ton of gluten free options on the menu. When I got there I started asking questions about the preparation of some dishes that were marked gluten free, but are usually not in the US. After consulting with thr chef told me that there was flour in some dishes that are marked gluten free like the sweet and sour chicken. They recommended the red curry which they assured me had no flour and I ate it and seemed to be ok. Honestly, I would have probably walked out, but I really didn’t have any other options and grocery stores were closes. So celiacs beware!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average