Eno Vino Downtown
$$$ • Tapas Restaurant
Most Recent Reviews
Delicious food in a beautiful setting. The waiter and kitchen were well aware of the difference between Celiac and "gluten free" and were so careful in what they served us. So good!
Server was great, helpful and kind. The gluten free menu is called “gluten sensitive” so many things on it are still a cross contamination risk. So the truly gluten free options were quite limited. Nevertheless I was able to get some lamb lollipops and enjoy some food and drinks.
Not that many options for celiacs and really wish they would get a dedicated fryer for their fries so we can have truffle fries too. But not hard to get some good food that’s safe here. I didn’t get glutened, thank goodness i
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My kids are Celiacs with limited symptoms, but that said, they felt fine after. The server and kitchen seemed knowledgeable, but I was disappointed in the gluten sensitive menu - it clearly stated that they don’t segregate the fryers or have separate prep areas, and then they had things on the gluten sensitive menu that were fried. We ordered fries, thinking that because it was on the menu they must put them in the oven, but nope. The kitchen told the server to come back out and make sure we knew it would be in the shared fryer, so at least they have some good controls elsewhere. The dessert menu has only one thing on it that is GF, but they gave us the fondue with no cake and that worked.
No dedicated fryer, but they do have a Gluten Sensitive menu.
Our server was great here! They have a gf menu but if my group was wondering about something on the main menu being modified or the specials being gf, she checked with the kitchen and made sure I knew what I could and couldn’t eat. 10/10 would recommend.
