Eris can accommodate celiacs, vegetarians and vegans. Traveling with Celiac Disease can be very challenging and stressful. The server was very friendly and patient as I asked a lot of questions. They have GF marked on the menus and a dedicated GF deep fryer. I had the French Fries, Nachos and a Strawberry Rhubarb Cider. Delicious!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent