Review of ERIS Brewery and Cider House

I had the steak and frites and it was delicious! The waitress informed me that one of the owners is celiac and that they take cross-contact very seriously. The food was delicious and I didn't get sick.

We also got the fried cauliflower for a starter, it was to die for!

The cider is great too.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout