The food was divine and almost worth the glutening. Staff seemed to be very knowledgeable about gluten free and said they had measures in place to prevent cross contamination so maybe I just got unlucky. I ordered the octopus cappacio and the fish cataplana. I'm not coeliac but I seem to be sensitive to small amounts of gluten. I did notice that their kitchen looked quite small.
— Not very
— No gluten-free information on the menu
— Most/All
— Excellent