Stopped in on a busy Friday afternoon and stood at the oyster rock. Told the server I had a gluten allergy, and she clarified with, “celiac? It makes a difference for cross contact.” Her understanding of my needs was super encouraging, and I didn’t have any issues with the food we ordered (half dozen oysters with mignonette and kimchi ice, plus gluten free lobster roll). The food was also incredibly delicious, and the lobster roll was unlike anything I’ve ever had before. Highly recommended.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent