We were so excited to eat at this restaurant, until we ordered the items marked GF, specified we are celiac, then they brought out the food with flagrant gluten. Brought out the gf spring rolls that were fried in a wheat wrapper. The hoisin sauce has wheat, then the gf steak came out with a gluten sauce.
— Not at all
— Gluten-free items are marked on the main menu
GF options marked on menu. We had chicken pho, teriyaki chicken, and stir-fried vegetables. All very tasty and neither celiac got sick. Will be going back soon.