Extreme Pizza
2 ratings
$ • Pizza Restaurant
Reported to have a gluten-free menu
Reported gluten-free menu items: Pizza
Safety Rating
2 ratings
As rated by the community
590 S Broadway Ave
Boise, ID 83702
Most Recent Reviews
9 months ago
Good quality ingredients and lovely presentation. Would definitely enjoy again. How rare to have broccoli on a pizza in small well cooked bite sized pieces. Also have gluten free cookies.
2 years ago
Delicious and a normal size pizza. Did not get sick, gf it delivered to my hotel. Did stick with veggie only toppings just to be safe.
Crust was a little hard/dry but it was still very good.
Safety
Taste
Variety
Is there a gluten-free menu?
- — Gluten-free items are marked on the main menu
Photos
Reviews of this Chain
1 month ago
The crust is much better than most gluten free pizza crust I come across
2 months ago
Ordered a cauliflower crust pizza that I was told was gluten free. Trial and error says it was not. My reaction was bad enough that I think it had real gluten in the dough, not just cross contamination.
I didn't try the gluten free crust, but my order was not marked or distinguished in any way as gluten free.
Safety
Taste
Variety
Is there a gluten-free menu?
- — Gluten-free items are marked on the main menu
3 months ago
Not sick first time
Second time terrible customer service and I felt sick
Won’t be back
Pizza was also super small
Safety
Taste
Variety
Is there a gluten-free menu?
- — Gluten-free items are marked on the main menu
3 months ago
The procedures seemed safe but something went wrong for me. I ordered the Railroad grade pizza on the cauliflower crust. I was told that the crust was gluten free as well all the toppings on that particular one. I notified the server that I have Celiac and requested that she mark the order as gluten allergy. The pizza tasted very good but I assume that I had some cross contamination. I have over 1/2 leftover that I had planned to make a couple other meals out of. Hopefully some of my family will eat my leftovers.
I have come back to edit the next morning. It possibly wasn’t gluten because my husband ate regular gluten pizza and his stomach hurt last night.
I have come back to update again. I didn’t want to waste my leftovers so I broke over and ate them since it seemed like a small cross contact issue from my initial reactions. I figured the leftover portion could possibly be safe. I ate 3 left over pieces and felt fine with those.
4 months ago
We were late and searched a place which ist open until 10pm so we decided to go there, we had 3 gf crusts, and they were really good the manager even asked us if we had an celiac diseas so that he can watch more out for cross containment
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