Review of Faccia a Faccia

Owners daughter has celiac, they where so knowledgeable and willing to make almost every single menu item gluten free. The owner even came by to say hi. Stomach hurt at first but it went away quickly and was due to the amount of food I ate:)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent