Review of Fairly Frosted Bakery

I am celiac and was excited to go to this little gem. I picked up an ice cream stick, some cookies, an apple turnover, a brownie and 2 cinnamon buns that could be cooked later. They sell their GF food items in a separate space at the front of the store. They use a shared community kitchen but use all of their own bakeware, utensils and packaging. So no risk or little risk of cross contamination. Only shared items are the counters - no one else cooks while they are there- and the stoves. They did say that they will be moving to their own space in Hamilton this summer. Baked goods are excellent and deserve a 5 but will only get a 3 as the kitchen is a community kitchen so potential risk of cc. Keep in mind no other food is cooked while they prepare and cook gluten free as per staff person.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout