Review of Farmtruck Pizza & Greens

When I asked about gluten-free options and mentioned celiac, they went straight into action: they knew exactly what the condition was and meant, had dedicated separate gluten-free crusts, carefully wiped down the preparation surface, pulled cheese and other toppings from a special separate refrigerator, and gave our pizzas their own pans to go through the conveyer belt oven. Very confidence-inspiring, I almost teared up that they showed so much care! My son enjoyed his pizza and felt great afterwards.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Offers online ordering
• Offers outdoor seating