Review of Farrelli's Wood Fire Pizza

4870 Yelm Hwy SE, Lacey, WA 98503

Overall Rating


While Farelli’s will be fine for people who are merely gluten intolerant, it is not safe for those with Celiac’s. The gluten-free pizza dough is good, but they bake it on the same oven as their regular flour pizzas. If you are intolerant but don’t have to worry about cross-contamination, this is a good place to go.

Celiac friendly?


Updated 3 years ago

Not celiac