This restaurant has a decent number of gluten-free options. The French toast was solid. We got the American breakfast as well. They told us that the potatoes aren't celiac safe because they are cooked to close to the gluten products. I asked because the potatoes aren't listed as gluten-free on the sides menu but the American breakfast is listed as gluten-free without a note about the potatoes. Otherwise the food was good. My celiac son did not get sick.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good