The food tasted yummy, they had a gf menu. I told them I’m a Celiac and was told ok. I’ve been sick now for the last several hours and we have a huge journey to drive home tomorrow. Very sad because I paid a lot to get myself sick. Should’ve stayed at the condo and cooked one more night. : (
I got the GF shrimp and grits which was tasty. Wish the price was $27 per plate and the restaurant would have provided GF bread or crackers to go with their flavored butters. I did go to the car and brought my own GF crackers into the restaurant. The butters were delicious.
This place is heaven for a Celiac. Their menu is seasonal, so I'm not sure if this is always the case, but the night we were there everything on the menu was GF EXCEPT the bread options and the beer. I could safely order anything on the menu and simply tell them I wanted the GF bread option. I didn't have to explain Celiac and ask a million questions. And, besides that, the food is delicious, the service was great and the ambiance was relaxing and lovely. It's more of a high end place so the pricing is higher, but it's worth it. The 5 other "regular" people in my party loved everything as well.
I have celiac disease. This restaurant is amazing!!! My friend called ahead to make sure they were familiar with celiac. They were not only familiar, they had the GF menu ready along with the other menus as they seated us. Waiter was extremely knowledgeable and friendly. For the first time I didn't have to ask 50 questions. they told me! I didn't stand out like a sore thumb. Food was awesome to say the least!
Chef Derek did a great job making sure our meal was gluten free. They have a gluten free menu and go out of their way to prevent Cross contamination. They are known for their fish and lived up to my expectations. I had the paella special with red snapper and my dining companion had the parmesan risotto with salmon. Dessert was the gluten free flourless chocolate cake with raspberry coulis.