Wow! I was so happy to find this place. The only meat on the menu that is gluten free is the brisket but it was amazing! The whole crew on the line changed their gloves, used a whole new brisket, knife, cutting board, etc before starting my order. They did everything they could to minimize the risk of cross contamination. I also had the loaded baked potato and it was delicious! I did not get sick and that is always a major plus!
— Very
— No gluten-free information on the menu
— Some
— Excellent