Review of Firestone Grill

The waitstaff was extremely helpful and kind. They tried, but was not able to produce a safe Gluten Free meal for me. They said the salads were gluten free- well, one has crunchy chow main noodles and another has blue cheese (which could contain gluten). Then, they said they could make any sandwich gluten free with a lettuce wrap. I asked about the sauce- they use Worcestershire that is processed in the same facility as wheat. It also has Carmel color and it doesn’t specifically say gluten free on the bottle. I asked about the spices and they said they are all gluten free, but I wasn’t able to see the ingredients. They really did try, but I would not say this place is safe for someone with Celiac Disease. My gluten free tester found gluten present on the tritip. I had it made without the Worcestershire sauce too.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average