Always a must when we visit St. George. They do a gluten free French toast for my kids. They do warn about the cross contamination but my kids don’t ever seem to get sick from it. I get the quinoa bowl or the omelets. My daughter requested this last time to get their breakfast sandwich on gluten free toast and loved it. Everything is so fresh and delicious. My husband (who isn’t celiac) loves their biscuits and gravy and million dollar bacon.
My Fiance and I came here the other day for the first time and I have to say I loved the experience. I have celiac and when I told the waitress she reassured me that the kitchen takes extra precautions for cross contamination and the menu… just about everything on the menu can be swapped with gluten free bread and made gluten free. I will definitely be coming back.
My husband and I went here for breakfast. I told the waiter I had celiac disease and that I needed a GF menu they brought me a very confusing document that when I scanned the QR code Gabe me an even more confusing website. It took us 30 minutes to order and then another 1.5 hours to get food. Only to get get massively cross contaminated. Horrible experience. Not even water was brought out while we waited. Waiter took our order and disappeared.
I had a good experience. The toast was subbed for GF toast and it was not bad. Of course smaller than the regular toast but still got the job done. We ate at the bar for faster service. Had the kid size bacon and egg meal that came with 2 pieces of toast and a cup of fruit. It was noted as an allergy. I did not have a reaction
Went to First Watch. They opened this new location just a week prior to my experience. I opted for the quinoa power bowl. It had mushrooms, sausage and two eggs on top. It was labeled Gluten Free on the menu. Upon its arrival it also had an allergy toothpick attached.
I asked about the gluten free toast. They told me it’s toasted in the toasters with wheat breads.
Overall was great. Will return.