They have a gluten sensitive menu. Crystal took great care of us! She was able to answer all my questions. It was our first time so we got a sampler. I was only able to eat the clam chowder from it. I got the shrimp tacos and they were delish! No reaction afterwards. We will definitely be going back!
When we arrived I asked for and was given a separate GF menu. They asked if it was our first time there and when we said yes, they brought us each a “sampler platter” with a few small tastings: little tasting cups of four soups (jalapeño, clam chowder, gumbo, and something else I can’t remember) and an oyster nacho. All were on the same plate. The guy sat this plate down in front of me and said the only two things with gluten were the gumbo and the nacho. So I’m sitting there staring at food on my plate that they know I can’t eat. Furthermore, the GF menu only listed the clam chowder as GF not the other two soups the guy said I could have. Between the fact that they put gluten food on my plate and the inconsistency between what they gave me and the menu, I decided not to try anything my on this tasting plate. My husband (not GF) gleefully ate everything on my plate in addition to his own and was very happy with all of it! 😁 For the meal I ordered the shrimp with mashed potatoes and spinach. I confirmed with the server that it was gluten free and prepared separately. The food tasted good. They gave us several coupons for 20% off at subsequent visits, which was nice.