Review of Fish Hopper

Hands down the best breakfast I’ve had since my celiac diagnosis last September!!! I ordered the $14.95 breakfast special that they had advertised and was so very impressed! My waitress, Nicole, was very knowledgeable and even explained to me that the food and toast are made in a different area, and they use a dedicated toaster. The bacon was thick and delicious, the potatoes were perfection and included large pieces of fresh bell pepper and onion, the eggs were prepared exactly to my liking, and the slice of gluten free bread was tasty. Overall, an excellent experience and one I can’t wait to repeat!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent