I spoke with a manager (Mike) prior to even dining since they do not have a gluten free menu. He assured me I could have fresh fish and vegetables. He was very kind and helpful. He told me to Steer clear of any shrimp because it’s boiled with gluten! I ordered the golden tile broiled with salt and pepper. I used my Nima Sensor to test the fish and it came back with gluten found. I sent it back and asked for it to be broiled but with no seasoning this time. Nima detected gluten again. Very bummed. Different manager came by and was very rude. Didn’t get to eat. I won’t dine here again.