Review of Five Guys

Robbert the manager was so kind. He was familiar with celiac and took great care to make sure are fries stayed gluten free. Cook and bag my order himself and changed and put on gloves. Robbert told me they have procedures in place to prevent cross contamination. Dedicated fryer, change out gloves, dedicated preparation area for gluten free prep and food is separate from all others. They don't have a gluten free bun but a lettuce bun option. They felt very safe which is such a great feeling for a mama trying to keep her celiac kids safe. Definitely recommend at least for fries if not more.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Completely dedicated gluten-free kitchen
• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good vegetarian options
• Offers delivery
• Offers outdoor seating