Just tell them you are celiac and they take every precaution needed. My only suggestion, ask for new condiments for anything that is used with a spreader (mayo) to avoid the cross contact with buns.
Yes
Nothing GF to eat, and they use use peanut oil to fry foods.
Everything in house is GF! They change gloves, wipe surfaces and are very aware! The only things that contains gluten are the buns, which is awesome because it's the only thing that should have gluten in it anyway!
They are not gluten free. They have good food, but it makes my wife sick every time we go there.
No
I told them I had a gluten allergy and the person at the register announced it to the entire staff. Line cook responded by yelling down the entire line "gluten allergy! Change your gloves and no touching the buns!" It was hilarious and I appreciated it very much.
Yes
Order taker asks about allergy and informs cook staff. I like that I can see them following the protocols (change gloves, clean grill, etc). Dedicated french-fry fryer. Good food.
— Excellent
Refused to even serve me they said they can’t prevent any cross contamination even though the only gluten containing item in this location is the buns. Wouldn’t change gloves or utensils or anything just told me no.
— Not at all
— Not Much/None
— Poor
April 26, 2014. These guys handle the 'Allergy burger' very well. Ask for it by that name, they'll know how to treat your food prep. They have a dedicated frier and make a mean lettuce wrapped burger. I always order extra lettuce and they don't fall apart. I never have an issue with cross-contamination at this chain.
— Very
— Most/All
— Excellent
They were so careful when preparing my burger and french fries. They do not have gluten free buns. The fries are safe to eat. I order a burger without a bun and bring in my own bun.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Ordered burger with no bun. Guy was helpful in answering questions. They hard a list of ingredients for different sauces. And marked it was for allergy on the order.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent