I thought this place was awesome the first time I went, which was right after they opened, but the second time I got really sick so there are definitely cross-contamination issues.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?