Review of Flamingo Resort & Spa

Options are limited but well marked and the staff is very accommodating. The waiter even mentioned for lunch that although the poke said gluten free, the taro chips it comes with use a shared fryer and recommended replacing them with cucumbers. The chef brought out my meal too and assured me that he had been careful in preparation and had changed his gloves. Ate again and not great, it really depends on who’s on duty.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average