Review of Flappy Jack's Pancake House

The pancakes came out with a little orange flag indicating that they were gluten free, so I thought I was in the clear. I even asked the server when I ordered if the kitchen took safety precautions, and she told me with confidence that they knew how to avoid cross-contamination in order to accommodate individuals with Celiac disease. Wrong. The pancakes were delicious but 30-60 mins later my gut told me I had made a mistake in trusting them. One of the worst reactions I have had in a long time.

Zero options if you have Celiac Disease

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average