Flat Iron

2 ratings
$$$$ • Restaurant, Steakhouse
Reported to have a gluten-free menu
Reported GF menu options: Cider
Safety Rating
2 ratings

As rated by the community

88-90 Commercial St
London E1 6LY, UK

Most Recent Reviews


Overall Rating

Review


Felt safe as a coeliac

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 4 months ago read full review

Celiac

Overall Rating

Review


Great steak, knowledgeable staff, and safe food. As soon as I said I couldn’t have gluten the host (not even our server!) crossed off the things on the menu that I couldn’t have, explaining why I couldn’t eat them (some of the sauces have flour, the pasta is pasta, etc). Fries are made in a dedicated fryer, nothing is cooked on the same surface as the steaks except steak. The server checked again with me about allergies and when the food came out they re-confirmed (without me asking) that it was gluten free. Nice vibe and affordable as well!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Dedicated gluten-free fryer
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Reported to have a dedicated fryer
  • Cider
  • Gluten-Free Menu

Categories

  • Dinner
  • Late Night
  • Restaurant
  • Steakhouse

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Reviews of this Chain

Symptomatic Celiac

Overall Rating

Review


The vast majority of the menu at Flat Iron is naturally gluten-free. This is a meat-heavy menu, which is good for those who are dairy-free but probably not for vegetarians or vegans. The staff provide an allergen menu, which I check every time to ensure supplies haven't changed with their sides or sauces. No gluten-containing ingredients are used in the fryer, so the chips are safe to eat. The food here is consistently excellent, and it's reasonably priced. After dinner, everyone receives a token for a soft-serve ice cream, and they offer cups as an alternative to the cones. The restaurant itself is gorgeous and has a relaxed atmosphere. I highly recommend it.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free fryer

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Reservations recommended
Symptomatic Celiac

Overall Rating

Review


Simply good, no problems, very knowledgeable

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Dedicated gluten-free fryer

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
Gluten Intolerant

Overall Rating

Review


Wonderful steak. The kale salad and fries were gluten free and delicious.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Symptomatic Celiac

Overall Rating

Review


Everything is gluten free other than the mac&cheese and mash. They said the peppercorn sauce and wild mushroom sauce are gluten free but their ingredients carry a ‘may contain’ so they wouldn’t recommend for coeliac. Felt very safe and it was delicious

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Gluten Intolerant

Overall Rating

Review


Steak and chips with a chilli mayo sauce. Peppercorn sauce is a may contain but I didn’t risk it, but staff read from an allergen sheet which he went to get, as he wasn’t sure, which was great! Lovely food. Could even eat the free ice cream at the end, in a little tub instead of a cone

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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